These classic Polish biscuits are subtly sweet, with a delicate crunch. Perfect with a hot cup of kaweczka.
Wheat Flour 43.8%, Sugar, Eggs 27.6%, Glucose-fructose Syrup, Potato Starch, Vegetable Oil (Rapeseed), Salt, Raising Agent(Ammonium Carbonate), Natural Flavoring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Coloring Agent (Beta-carotenes).
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