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By Diamond Bakery
Dotted with colorful sprinkles and flavored with a hint of lemon, these cookies are a Hawaiian favorite and the perfect dessert.
Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Contains One or More of the Following: Palm Oil, Soybean Oil, Hydrogenated Soybean Oil), Water, Corn Starch, Contains Less Than 2 % of Each of the Following: Eggs, Baking Soda, Confectioners Glaze, Ammonium Bicarbonate, Salt, Yellow 5, Carnauba Wax, Red 3, Blue 1, Red 40, Yellow 6, Propylene Glycol, Blue 2, Sodium Silicoaluminate, Natural and Artificial Flavors, Gum Tragacanth, Lemon Oil, Monoglyceride, Corn Syrup, Citric Acid, Sodium Benzoate Preservative, Polysorbate 80, Ethyl Alcohol, Glycerin, Caramel Color.
Pé De Moça (55g)
Pineapple Shortbread (34g)
Mikado Daim (70g)
Your first box is just $1 when you signup here. Hurry! These will sell out quick.