Crunchy biscuit sticks dipped in pieces of caramel and milk chocolate. Perfect paired with a café au lait!
Wheat Flour, Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Glucose Syrup, Vegetable Oil (Palm, Coconut), Milk Fat, Whey Powder (From Milk), Salt, Emulsifier (Soy Lecithin), Raising Agent (Ammonium Bicarbonate), Yeast, Natural and Artificial Flavorings.
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Chococrem con Cachitos (130g)