A fluffy sponge-like cake that is filled with a delicate creamy cheese.
Wheat Flour, Vegetable Oil (Coconut, Palm), Egg, Milk Powder, Emulsifier (Soy Lecithin), Iodized Salt, Sodium Bicarbonate, Potassium Sorbate, Cheese Flavoring.
Moon Cheese – Cheddar (56.6g)
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Quezo Cheese Cake (35g)